País
Alemanha
Em 2026: 363 notícias
Desde 1995: 1693 notícias
AI measures tumor ‘stemness’ to predict cancer aggressiveness
Publicado em 15 de julho de 2025
AI Tool Predicts Tumor Aggressiveness by Measuring ‘Stemness’
As cancer rates continue to rise globally, the complexity of the disease poses ongoing challenges for diagnosis and treatment. In response, artificial intelligence (AI) is emerging as a powerful tool to enhance cancer detection and prognosis. A recent breakthrough by Brazilian and Polish researchers demonstrates AI’s potential to predict how aggressive a tumor may be—based on its molecular characteristics.
The research [...]
-
Brasiliens „Future Cow“ sammelt 4,85 Millionen Real für die Weiterentwicklung der Produktion tierfreier Milchproteine
Publicado em 07 julho 2025Das brasilianische Start-up-Unternehmen für Präzisionsfermentation Future Cow hat 4,85 Millionen Real (rund 0,9 Millionen US-Dollar) gesichert, um seine tierfreie Milchtechnologie skalierbar zu machen und für die Lizenzierung durch die Lebensmittelindustrie vorzubereiten. Das Unternehmen hatte Anfang des Jahres zunächst 1,27 Millionen R$ über eine Crowdfunding-Kampagne gesammelt, blieb jedoch hinter seinem Ziel von 1,5 Millionen R$ zurück. Nun hat es jedoch weitere Mittel in Höhe [...]Vegconomist (Alemanha) -
Brazil's Future Cow Raises R$4.85M to Advance Production of Animal-Free Dairy Proteins
Publicado em 04 julho 2025Brazilian precision fermentation startup Future Cow has secured R$4.85 million (around $0.9 million) to make its animal-free dairy technology scalable and ready to be licensed by the food industry. The company initially raised R$1.27 million via a crowdfunding campaign earlier this year, falling short of its R$1.5 million target. However, it has now received further funding in the form of R$1.5 million from the São Paulo Research Foundation (FAPESP) and R$2.2 million from the research [...]Vegconomist (Alemanha) -
Brazil’s Future Cow Raises R$4.85M to Advance Production of Animal-Free Dairy Proteins
Publicado em 04 julho 2025Brazilian precision fermentation startup Future Cow has secured R$4.85 million (around $0.9 million) to make its animal-free dairy technology scalable and ready to be licensed by the food industry. The company initially raised R$1.27 million via a crowdfunding campaign earlier this year, falling short of its R$1.5 million target. However, it has now received further funding in the form of R$1.5 million from the São Paulo Research Foundation (FAPESP) and R$2.2 million from the research [...]Cultivated X (Alemanha) -
Forscher entwickeln Fleischalternativen aus Sonnenblumenmehl
Publicado em 01 julho 2025Forscher des brasilianischen Instituts für Lebensmitteltechnologie (ITAL) und der Universität von Campinas (UNICAMP) haben sich mit Wissenschaftlern des Fraunhofer IVV-Instituts in Deutschland zusammengetan, um Fleischalternativen zu entwickeln, die Sonnenblumenmehl als Proteinquelle verwenden. Zur Herstellung des Mehls wurde Öl aus Sonnenblumenkernen extrahiert und die Schalen und Phenolverbindungen vor der Verarbeitung aus den Körnern entfernt. Das Ergebnis war ein [...]Vegconomist (Alemanha) -
sonnensystem-moeglicherweise-hunderte-asteroiden-in-der-venus-umlaufbahn
Publicado em 01 julho 2025Die meisten Venus-Co-Orbital-Asteroiden sind von der Erde aus nur schwer zu entdecken – und laut einer Studie vielleicht zahlreicher als gedacht. Astronomen untersuchen eine wenig bekannte und weitgehend unsichtbare Gruppe von Asteroiden, die neben der Venus um die Sonne kreisen. "Es ist wie die Entdeckung eines Kontinents, von dem man nicht wusste, dass er existiert", sagte der Forschungsleiter Valerio Carruba von der São Paulo State University in Brasilien der Webseite [...]Golem.de (Alemanha) -
Forscher entwickeln "veganes Fleisch" auf Basis von Sonnenblumenmehl
Publicado em 27 junho 2025Forscher des Instituts für Lebensmitteltechnologie (ITAL) und der Universität Campinas (UNICAMP), beide im brasilianischen Bundesstaat São Paulo, haben in Zusammenarbeit mit Wissenschaftlern des Fraunhofer-Instituts IVV in Deutschland ein Lebensmittelprodukt aus Sonnenblumenmehl entwickelt, das als Fleischersatz verwendet werden kann. Die Zutat wird durch Extraktion von Öl aus den Samen der Pflanze gewonnen. Damit es vom Menschen verzehrt werden kann, müssen die [...]Yumda (Alemanha) -
Investigadores desenvolvem "carne vegan" à base de farinha de girassol
Publicado em 27 junho 2025Pesquisadores do Instituto de Tecnologia de Alimentos (ITAL) e da Universidade de Campinas (UNICAMP), ambos no estado de São Paulo, Brasil, em colaboração com cientistas do Instituto Fraunhofer IVV, da Alemanha, desenvolveram um produto alimentício feito de farinha de girassol que pode ser usado como substituto da carne. O ingrediente é obtido através da extração do óleo das sementes da planta. Para que possa ser consumido pelo [...]Yumda (Alemanha) -
Researchers Develop Meat Alternatives Made From Sunflower Flour
Publicado em 26 junho 2025Researchers at Brazil's Institute of Food Technology (ITAL) and University of Campinas (UNICAMP) have partnered with scientists from Germany's Fraunhofer IVV Institute to develop meat alternatives that use sunflower flour as a protein source To make the flour, oil was extracted from sunflower seeds and the husks and phenolic compounds were removed from the grains before processing. This resulted in flour with a better color and improved digestibility. Then, two different [...]Vegconomist (Alemanha) -
Article presents innovative drug for controlling weight and blood sugar
Publicado em 24 junho 2025An article published in the journal Nature Metabolism presents an experimental drug that stimulates adipose tissue cells to produce heat through a process known as thermogenesis, thereby promoting weight loss. In animal tests, the compound prevented fat accumulation in response to a high-fat diet, treated existing obesity, and reversed associated metabolic disorders, including insulin resistance. Preliminary results from clinical research indicate that the substance is safe and may have [...]Word Pharma News (Alemanha)