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From nonstick pans to plastic cutting boards, these 5 kitchen staples might be hurting your health. Experts explain the risks — and how to make a safer swap.

Publicado em 08 de outubro de 2024
What research has found about kitchen staples like gas stoves and nonstick pans. (Getty Images) (Mavocado via Getty Images) Research has increasingly found chemicals and other worrisome materials in many products that come into contact with food. Most recently, a study found high levels of toxic flame retardants in black-colored plastic, including kitchen utensils and food containers. These findings are raising a lot of questions about the safety of a variety of kitchen staples, including [...]