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The Tullahoma News (EUA)
Em 2026: 0 notícias
Desde 1995: 12 notícias
Scientists create chocolate-flavored honey using native Brazilian bees
Publicado em 24 de novembro de 2025
Chocolate-flavored HONEY has been created by scientists in Brazil.
The team used a product from native stingless bees to extract bioactive compounds - such as caffeine - from chocolate manufacturing waste.
They say the process adds nutritional and commercial value to an ingredient that is usually discarded.
Researchers from the State University of Campinas (UNICAMP) developed the new product.
It is made from native bee honey and cocoa bean shells and can be consumed directly or used [...]
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Heavy Drinking Linked To Brain Damage, Increased Risk Of Dementia
Publicado em 10 abril 2025Heavy drinkers have an increased risk of developing brain lesions associated with memory and thinking problems, a new study says. Folks who imbibe eight or more alcoholic drinks a week have an increased risk of hyaline arteriolosclerosis, or a thickening and narrowing of the small arteries that feed the brain, researchers reported April 9 in the journal Neurology. This condition makes it harder for blood to flow, which can damage the brain over time, researchers said. It appears as [...]ver notícia -
Eight or more alcoholic drinks a week more than doubles risk of brain damage
Publicado em 09 abril 2025Drinking eight glasses of wine or pints of beer a week more than doubles the risk of brain damage compared to teetotallers, suggests new research. Boozers who down eight or more alcoholic drinks every week have an increased risk of brain lesions associated with memory and thinking problems, say scientists. They explained that the condition, caused hyaline arteriolosclerosis, causes the small blood vessels to narrow, becoming thick and stiff - making it harder for blood to flow, which can [...]ver notícia -
Study claims weight training can help reduce dementia risk
Publicado em 07 abril 2025Weight training helps protect older people from dementia , according to new research. Volunteers with mild cognitive impairment who practiced strength training showed improvements in memory and brain anatomy after six months, say scientists. Weight training has been previously shown to improve strength and muscle mass, reduce body fat, and contribute to well-being and mental health. Now, a new study conducted at the State University of Campinas (UNICAMP) in Brazil suggests it protects [...]ver notícia -
Chronic Joint Pain Plus Depression Can Take Toll on the Brain
Publicado em 21 novembro 2024Key Takeaways The combination of chronic arthritic joint pain and depression could speed declines in cognition and memory in older people The brain might be overwhelmed by dealing with these two threats, researchers say The findings are a wake-up call to doctors to take both conditions more seriously in older patients THURSDAY, Nov. 21, 2024 (HealthDay News) -- Having achy, painful joints isn't just a physical woe: Coupled with depression, it could also degrade an older [...]ver notícia -
Scientists discover tiny toad that’s world’s second-smallest vertebrate
Publicado em 31 outubro 2024The world’s second-smallest vertebrate has been discovered - a tiny toad living in a Brazilian rainforest. Researchers say the flea toad measures just 6.95 millimeters in length and can fit on the tip of a finger. The name of the new species, B. dacnis, pays tribute to Project Dacnis, a conservation, research and education NGO that maintains private areas of the Atlantic Rainforest, including the one where the animal was found, in Ubatuba, on the coast of São Paulo [...]ver notícia -
Breathing Could Bring Microplastics Into the Human Brain, Study Shows
Publicado em 16 setembro 2024MONDAY, Sept. 16, 2024 (HealthDay News) -- For the first time, scientists have detected microscopic microplastics lodged in the human brain. Researchers in Germany and Brazil say that 8 out of 15 autopsied adults had microplastics detected within their brain's smell centers, the olfactory bulb. The particles were likely breathed in over a lifetime, since tiny floating microplastics are ubiquitous in the air. Although microplastics have already been found in human lungs, intestines, [...]ver notícia -
PTSD Triples Odds for Teeth Grinding, Study Finds
Publicado em 16 maio 2024THURSDAY, May 16, 2024 (HealthDay News) -- People with post-traumatic stress disorder (PTSD) face more than triple the odds of bruxism, otherwise known as teeth grinding, a new study finds. The small study of 76 Brazilian adults (38 diagnosed with PTSD and 38 without the condition) found much higher incidence of daytime teeth grinding. “Our study showed that PTSD can be manifested orally, in bruxism and a higher level of pain after a clinical dental examination. This requires joint [...]ver notícia -
Foresee Pharmaceuticals Announces Publication of Preclinical Data in the European Heart Journal Demonstrating the Therapeutic Potential of Foresee ALDH2 Activators in the Treatment of Heart Failure and Further Elucidating a Novel Mechanism of Action
Publicado em 08 novembro 2023TAIPEI, Nov. 8, 2023 /PRNewswire/ -- Foresee Pharmaceuticals (TPEx: 6576), ("Foresee") announced today preclinical data in the European Heart Journal, demonstrating that activation of Aldehyde Dehydrogenase 2 (ALDH2) with Foresee's oral ALDH2 activator AD-9308, significantly ameliorates heart failure via the modulation of the Dicer-miRNA pathway in the heart. The article is cited "Kiyuna L, Candido D, Bechara L, Jesus I, Ramalho L, Krum B, et al. 4-hydroxynonenal impairs [...]ver notícia -
Too Many 'Bad' Carbs, Too Much Meat: Diet Choices Are Driving Rise in Type 2 Diabetes
Publicado em 18 abril 2023TUESDAY, April 18, 2023 (HealthDay News) -- Most cases of type 2 diabetes can be linked to making poor food choices, a new study finds. Researchers from Tufts University in Boston linked poor diet to 14 million cases of type 2 diabetes — about 70% of new diagnoses globally — in 2018. The biggest impact came from insufficient intake of whole grains, too much refined rice and wheat, and overconsumption of processed meat. “Our study suggests poor carbohydrate quality is [...]ver notícia