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Spectrum News (EUA)
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Experts call ultraprocessed foods a public health threat, urge governments to step in

Publicado em 19 de novembro de 2025
ANN ARBOR, Mich. — Ultraprocessed foods have become so common in grocery aisles, school cafeterias and most restaurants that many people don't think twice about eating them anymore. But new research says the rise in ultraprocessed foods is fueling serious health problems worldwide — and fixing it will take more than telling people to “eat better.” What You Need To Know The three-paper series was first published in England-based medical journal "The [...]