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The risk of obesity is 45% higher in adolescents whose diet is based on ultra-processed foods
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This discovery was made by USP researchers based on data from 3,587 young people aged 12 to 19 who participated in the US National Health and Nutrition Survey. Another worrying fact is the 63% increase in the risk of visceral obesity, which is strongly associated with metabolic and cardiovascular diseases.
By Karina Toledo in FAPESP Agency – Based on data from 3,587 adolescents aged 12 to 19 who participated in the US National Health and Nutrition Survey, researchers at the University [...]