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With climate change threatening coffee cultivation, Nestlé experts are exploring how advanced data science and artificial intelligence can be leveraged to help select and breed more climate-resilient plants. While more than 120 species of coffee exist, nearly 70% of the world’s coffee production is arabica. However, arabica has a lower tolerance to rising temperatures and is more susceptible to disease than other coffee plants, such as Robusta. Additionally, climate change is [...]