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Food and Health Communications (EUA)
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Calorie Restriction Improves Cell Function
Publicado em 13 março 2019
Researchers from the University of São Paulo (USP) have found that meals with fewer calories may protect cells from some diseases. Results of this research were presented the first day of the São Paulo Research Foundation's (FAPESP) FAPESP Week London that occurred February 11-13, 2019.
FAPESP funded some of the research under the Cent...
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