Diabetes is a chronic disease that happens when your blood sugar levels are too high. And if it does not get controlled, it can damage your heart, eyes, kidneys, nerves, and blood vessels. While there are so many different ways to control high glucose, a breakthrough study has suggested that fish oil could be the magic mantra.
A Brazilian study published in the journal Nutrients suggests that fish oil improves glucose tolerance by influencing the body’s inflammatory response. According to experts, this animal study was conducted on rats that, while not obese, exhibited a condition resembling type 2 dia disorder marked by high blood sugar levels due to diminished insulin effectiveness.
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