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Ultra-processed foods linked to 124,000 deaths in the US in just 2 years

Publicado em 01 de maio de 2025
The chips in your pantry and the soda in your fridge might be doing more damage than you think. A new global study has linked the widespread consumption of ultra-processed foods (UPFs) to hundreds of thousands of premature, preventable deaths. Published in the American Journal of Preventive Medicine the study found that over 124,000 deaths in the U.S. between 2017 and 2018 could be attributed to UPF consumption. But the impact doesn't stop at American borders. Researchers from [...]