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High-fiber diet may play a role in controlling the inflammation associated with COVID-19

Publicado em 30 março 2021
https://www.eurekalert.org/pub_releases/2021-03/fda-hdm033021.php News Release 30-Mar-2021 Fundação de Amparo à Pesquisa do Estado de São Paulo A study conducted at the University of Campinas (UNICAMP) in the state of São Paulo, Brazil, shows that compounds produced by gut microbiota (bacteria and other microorganisms) during fermentation of insoluble fiber from dietary plant matter do not affect the ability of the novel coronavirus SARS-CoV-2 to enter and [...]